About Aussie Gold

Aussie Gold is a proudly local and family owned business. Our accredited and sustainable aquifer is located on Mount Barmoya, just north of Yeppoon, Queensland.

We began operation in 1994 from our original bottling plant which was adjacent to the residence on our property ‘Karingal Springs’ . The bottle washing and filling process was entirely manual and in addition to our three family members we employed two local people.

In 2008 we moved into our new 662 sqm purpose built factory which houses our fully automated bottled water process. We now employ four local people to work along side our family in our factory together with five delivery drivers and agents. Owner Trevor Luck is now retired, having handed over the operation of the business to son David and daughter Janette along with long term employee Shelley.

Aussie Gold Natural Spring Water is sourced from deep within a natural spring aquifer. This source is located on our family property on the slopes of Mount Barmoya, north of Yeppoon, on the Central Queensland coast.
Our Company controls and carries out all processes on site.

Our bottled water treatment process is simple yet effective:

  1. Storage settlement
  2. Four (4) Stage Filtration
  3. Ultra-Violet Light Purification

The water is filtered but its natural purity means no other treatment is required. There is absolutely nothing added to Aussie Gold Natural Spring Water, and we guarantee a natural sweet taste from our bottled water.

Regular testing by Government and independent N.A.T.A approved laboratories consistently report that Aussie Gold’s bottled water is one of the purest natural spring waters in the world. Aussie Gold Spring Water easily meets the requirements of the National Health and Medical Research Council of Australia.

Typical Analysis

Bicarbonate 47mg/L
Sodium 26mg/L
Chloride 31mg/L
Calcium 11mg/L
Magnesium 3mg/L
Potassium 1mg/L
PH 6.9mg/L